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Bread Pudding Recipe

From the kitchen of S. T. Stotlar, Rehoboth Beach, Delaware What you'll need 2 to 2 1/2 large loaves of French bread 1 dozen large eggs 1 cup light b... 続きをみる

Cookies-and-Milk Bars

A great idea for bake sales and snacks on-the-go. What you'll need 8 chocolate graham crackers (or 10 reduced-fat chocolate sandwich cookies), broken... 続きをみる

Coconut Kisses

This is a tropical treat to enjoy in the North when snow is up to your knees. What you'll need 1 cup sweetened coconut flakes 1/2 cup condensed milk ... 続きをみる

Crab Salad Tostadas

This Lenten season I decided to change our lunch menu from the usual meatless dishes. Today I made crab salad tostadas. It’s a delicious no cook meal... 続きをみる

Vegan Mini Oreo Cheesecakes

Makes: 20 Ingredients: 30 Halloween Oreos — 20 left whole, 10 coarsely chopped 1 pound vegan cream cheese, room temperature 2/3 cup sugar 1 teaspoon ... 続きをみる

Creamy Lemon Pie

From the kitchen of Tina Goodwin, Pierce City, Missouri What you'll need 3/4 cup milk 2 3.5-oz. pkgs. vanilla instant pudding 1 6-oz. can frozen lemo... 続きをみる

Colcannon Recipe

In the States, Colcannon tends to be served only once we start gearing up for St. Patrick's Day festivities, but it's actually a traditional Irish di... 続きをみる

Corn in the U.S.A.

Low-fat corn muffins to tickle your fancy. Reprinted with permission from CRAZY PLATES by Janet & Greta Podleski (Perigee Books, 1999) What you'll ne... 続きをみる

Chilequiles Recipe

Like a Mexican lasagna, this dish is delicious and filling. What you'll need 2 tablespoons olive oil 3/4 cup finely chopped onion 2 teaspoons minced ... 続きをみる

Corn Crisps Recipe

Hands-on Time: 20 minutes Total Time: 30 minutes Makes: About 18 These sweet, bite-size appetizers can be made a few hours ahead of time and stored, ... 続きをみる

Butternut Squash Recipe

Give it an "A." Just one cup of butternut squash boasts close to three times the recommended daily allowance of vitamin A*. It's also high in vitamin... 続きをみる

Corn Bread Recipe

Prep Time 15min Cook Time 20-25min This is delicious with lentil soup or chili, and quite sweet - cut the sugar a bit if it feels wrong to serve some... 続きをみる

Biscotti Recipe

These twice-baked cookies have a crunchy texture and are just right for dipping in milk, hot cocoa or coffee, or serving with ice cream or that every... 続きをみる

Banana Pops

It wouldn't be summer without these yummy classic cool-off treats. What you'll need ripe bananas semisweet chocolate chips canola oil shredded coconu... 続きをみる

Basil Chicken

From the kitchen of Christine Derr, Marion, Iowa What you'll need 1 lb. boneless, skinless chicken breasts cut into 1-inch pieces 2 tbsp. flour 1/8 t... 続きをみる